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DTSTART;VALUE=DATE:20221019
DTEND;VALUE=DATE:20221021
DTSTAMP:20260421T063242
CREATED:20221010T180932Z
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UID:10000666-1666137600-1666310399@valleybusinessreport.com
SUMMARY:ServSafe Food Managers Certification
DESCRIPTION:The ServSafe Food Managers Certification on Oct. 18-19 provides the training needed to meet SPI City Ordinances. Certification classes take place once a year and are good for five years. This is a two-day class offered in both English and Spanish\, with the test administered on the second day. \nRegistration is $200 for South Padre Island Chamber of Commerce members\, $225 for prospective members. Registration includes two days of classes\, state exam and lunch on Tuesday. Those wishing to keep the instruction book may pay an additional $40 fee. \nThe English class takes place at 321 Padre Blvd.\, while the Spanish class is at 610 Padre Blvd. \nDownload the registration form and/or fly\, and register online.\n\n\n\n\n	Related
URL:https://valleybusinessreport.com/event/servsafe-food-managers-certification-2/
LOCATION:Multiple sites\, South Padre Island
CATEGORIES:Seminars and Workshops
ATTACH;FMTTYPE=image/jpeg:https://valleybusinessreport.com/wp-content/uploads/2020/09/ServSafe.jpg
ORGANIZER;CN="South Padre Island Chamber of Commerce":MAILTO:info@spichamber.com
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