A fast-growing sport is expanding in the Rio Grande Valley with plans to construct a 21,500-square-foot venue for padel ball and pickleball players. The RGV Padel Club is making a $2.7 million investment to construct the new facility at 2513 Victoria Drive in Mission. Construction is projected to start within three months and be completed in the fourth quarter of 2024. Estimates are the RGV Padel Club will support 52…
Mohamed Sharaf’s initial business visit to the Rio Grande Valley was one of getting a feel for a region where he wanted to build and open a travel center. The concept is one of a modern-day truck stop with lots of floor space for food, snacks and beverages with extra-large bathrooms. Think Buc-ee’s with a different variation of a similar template as designed by Sharaf’s Victron Energy Corporation. One of…
A freshly surfaced pocket parking lot by Boggus Ford in Harlingen offers a clue of something new afoot by the Arroyo Colorado. Take a left from an existing trail of two decades into a new section of the Arroyo Colorado Hike and Bike Trail. It descends to the arroyo and then back toward Expressway 77. The new extension runs 1.6 miles, going under an expressway bridge on a trail lined…
Amanda Nolan grew up the daughter of a small business owner, a mother who set a template to follow. Sure enough, Nolan started young with an artsy bent in making trinkets and homemade jewelry popular with her classmates. It gave her the first indications of what it’s like to make your own money. “It was something I was around,” she said of the entrepreneurial spirit. “I followed the momentum.” The…
Three Rio Grande Valley hospitals are addressing the region’s chronic nursing shortage with a bold plan to develop their own registered nurses. The hospitals are Harlingen Medical Center, Mission Regional Medical Center and Knapp Medical Center in Weslaco. The group’s parent company is California-based Prime Healthcare. The latter has entered into an agreement with the Texas School of Health Sciences to offer an 18-month, 40-hour weekly immersion program that will…
Growing up the daughter of a restaurateur taught Nadia Turner the importance of customer service and accommodating a client’s wishes. The family’s 5,000-square-foot Ann’s Restaurant in San Juan was a popular spot for local residents and Winter Texans in celebrating birthday parties and anniversaries. Turner has stayed in the hospitality business and branched out recently into a new realm of services. SPI Luxury Beach Picnics By Nadia is a far…
Edinburg Mayor Ramiro Garza called it a need for the Rio Grande Valley to do a better job of telling its story. “Our area is talked about a lot by so many other people but ourselves,” Garza said in a recent media interview. “I think it’s time we come together as one region and talk about all our region has to offer.” Garza was a leading force along with other…
Aracely Salinas’ medical uniforms business in San Benito has done well for itself over the last five years, getting established and now hitting a marker where it needs a boost. The San Benito Economic Development Corporation is helping with that aspiration. Salinas is one of 10 participants in a Kauffman FastTrac program, an intensive seven-week course taught by UTRGV instructors at the EDC offices. It’s a nationally acclaimed program that…
In 2006, Daniel Sanchez was an aspiring student working his way through South Texas College’s emerging electrician technology program. There were only about 20 students in the program back then with eight courses and two instructors. Flash forward to the present where Sanchez today is an instructor and program coordinator with more than 100 students enrolled at the McAllen tech campus and branches in Weslaco and Rio Grande City. The…
Laurie and Robert Lozano met at a Dairy Queen in what would be the beginning of a personal relationship and one that led to the world of business. They were fellow DQ employees in Premont, a little town along U.S. Highway 281, heading north to Alice from Falfurrias. At the time, Laurie was one of the younger DQ managers in the venerable ice cream-and-hamburger restaurant chain. Years later, and now…