Nana’s Uses Faith To Build Success
Looking at Nana’s Taqueria today with its multicolored courtyard, well-stocked gift shop and cozy restaurant filled with patrons, you would never guess how it all got started. Eight tables in a small room, a husband-and-wife team, one employee and an immigrant family were struggling to find their footing in a new country. It’s a story that has taken 12 years to build – and it’s still going strong. Roxanna Trevino…