Category Archives: Food & Entertainment

Grubhub Comes to Brownsville

Grubhub

Grubhub Inc. is now servicing Brownsville and is actively looking to continue recruiting “share economy” technology companies in the area. The result, according to the Brownsville Community Improvement Corporation, is to “to increase job creation, and improve commerce and the city’s quality of life.” “Tech companies, such as Grubhub, not only provide our local and chain businesses with expanded services but also provide an alternative form of income for those who…

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Primo Picks Finalists Hail From McAllen

(photo Cappadona Ranch)

Two past recipients of the McAllen Chamber of Commerce’s Innovation Grant have been chosen as Primo Picks Quest for Texas Best finalists by H-E-B. Of the hundreds of entries from across the state, McAllen-based Cappadona Ranch and Nuts & Cows have made it to the finale. Established in 2012 by Victoria Barrera Cappadona, Cappadona Ranch has developed from a simple family treat into the growing juggernaut that it is today. Cappadona develops a…

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Exploring a World of Coffee

Customers visit or work on laptops while sampling coffee from different parts of the world. (VBR)

Michelle and Danny Quiroz have been on a coffee journey for more than a decade. Today, they roast beans from all over the world and serve hot, steaming cups of java at Reserva Coffee Roasters in McAllen. “My husband and I have been coffee enthusiasts for a long time, like over 10 years,” Michelle said. “We really had an affinity for good coffee. Everywhere we would travel we would seek…

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Creating a Culinary Adventure

Brandi Hackett and Walter Greenwood have teamed with restaurateurs Scott and Bob Friedman to create South Padre Island’s newest restaurant. (VBR)

With culinary lessons learned at fine-dining establishments in places like New Orleans, Las Vegas and Los Angeles, a couple has teamed up with Laguna Madre area veteran restaurateurs to create a new dining experience on South Padre Island. “There are some really great restaurants here but we wanted to offer something different,” said Walter Greenwood, executive chef of F&B SPI. “For example, we want to bring coastal Italian flavors here.…

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Brownsville’s Burger History

A burger and fries basket served at The Palm Lounge. (VBR)

When it comes to having a burger, most people think about fast-food joints like McDonalds, Burger King, Wendy’s or Jack in the Box. Others favor chains known for having some of the best hamburgers in the country, like Corpus Christi-based Whataburger and In-and-Out Burgers of Irvine, Calif. Some people might say that all beef patties placed inside a bun or roll are basically the same, but three of the oldest…

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Serving Up a Family Tradition

Milano’s head chef Albert Garcia plates some of the Italian restaurant’s signature dishes. (VBR)

Angela Milano grew up in a home that room-by-room became an iconic restaurant that brought Italian food – and pizzas – to the Rio Grande Valley. Still going strong on West Pike Boulevard in Weslaco amidst farm scenery that evokes memories of a Valley of yesteryear, under a third generation of family leadership Milano’s endures, a Valley dining favorite that features family, great food and longstanding personal connections to their…

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Sea Wolf Howls on Island

The Lobo Del Mar Dance Troupe performs an eclectic blend of international dances. (Courtesy)

Palm Street Bar & Grill on South Padre Island used to be just a place to grab a sandwich, enjoy a spirit or listen to good music. Not anymore. The bar and grill, now operating under the name Lobo Del Mar Café, has transformed into a potpourri of entertainment, art, food and people under the direction of a large family group of entrepreneurs. Sitting at the end of West Palm…

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Women in Technology Explores Career Paths

South Texas College's Women in Technology takes place April 19. (photo STC)

The Women in Technology event takes place April 19 at the South Texas College Technology Campus Atrium, highlight careers in technology considered as non-traditional for females. The event will include information booths from programs in the Business, Public Safety, and Technology divisions. This includes Fire Science, Police Academy, Engineering Design, Culinary Arts and Construction. STC Information Technology Program instructor and event organizer Angelita Teniente says events like this are crucial for women who…

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Gluten-free Goods on the Road

Peggy Harris with some of her gluten-free breads at a farmers market. (VBR)

Selling shrimp caught in the Gulf Mexico was a full-time job for Peggy Harris when she was a vendor on the second floor of Valley International Airport in Harlingen. Called Texashrimp, the business on the south side of the boarding area was easily seen by passengers wanting to take some fresh shrimp with them. After eight years, she sold the venture and embarked on a new and different type of…

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