Cooking in the Great Outdoors
Outdoor grilling is as popular as ever in the Rio Grande Valley, with greater numbers of people taking it well beyond simply firing up a gas grill or charcoal pit on the back patio to cook steaks, ribs, chicken, vegetables and more. A fast-growing segment is expanding their options to install outdoor kitchens, some of which are as well-equipped as the indoor versions. Ruben Castillo, an architect who moved to…