Tag Archives: ServSafe

ServSafe Food Managers Certification Class

ServSafe

Food Managers Certification provides the training needed to meet SPI City Ordinances. Certification classes held once a year and good for five years. This is a two day class with test administration on the second day. Class hours are 8:30 a.m. – 5 p.m. daily. Check-in begins at 8 a.m. daily. Classes are taught in both English and Spanish. Benefits of attending the class include: Satisfies Section 10-12.1 for Certified Food…

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